Dosa samber

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Dosa samber. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dosa samber is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Dosa samber is something that I have loved my entire life.

Many things affect the quality of taste from Dosa samber, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dosa samber delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Dosa samber using 9 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Dosa samber:

1. 1 cup sooji
2. 1 onion chopped
3. 1 cup rice flour
4. 1/2 cup madia
5. 1 tsp cumin seeds
6. 1/2 tsp red chilli powder
7. To taste salt
8. 1 cup curd
9. 3 cup water

Steps to make to make Dosa samber

1. Mix all ingredients together and make a paste than add water and make thin paste.
2. Add oil in pan put of mixture in a pan. When it start cooked put little oil and rise the flame on high on crisp it.
3. Make sure it crisp properly and fold it and serve it with samber.

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So that's going to wrap it up for this exceptional food Recipe of Quick Dosa samber. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!