Beef yakhni pulao

Beef yakhni pulao

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Beef yakhni pulao. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef yakhni pulao is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Beef yakhni pulao is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Beef yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef yakhni pulao is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef yakhni pulao estimated approx 1 hr 2o min.

To begin with this particular recipe, we have to prepare a few components. You can have Beef yakhni pulao using 15 ingredients and 6 steps. Here is how you cook that.

#biryanilover

Ingredients and spices that need to be Get to make Beef yakhni pulao:

  1. 3 cups rice (soaked)
  2. 1/2 kg beef
  3. 1 1/2 cups oil
  4. Salt to taste
  5. 2 medium onion
  6. 2-3 liter water
  7. 1 bunch garlic
  8. 3-4 pcs ginger (2 inch)
  9. 1 tbsp whole black pepper
  10. 1 tbsp saunf
  11. 1 tbsp sabat dhaniya
  12. 3-4 bari Elaichi
  13. 3-4 cinnamon sticks
  14. 4 tbsp yogurt
  15. 8-10 green chillies

Instructions to make to make Beef yakhni pulao

  1. Take pot add chopped onion beef salt sabat dhaniya cinnamon sticks ginger garlic black pepper saunf bari Elaichi water.... Let them boil until meat cooked 90%
  2. Take another pan add oil and onion fry onion until turns brown.... Put out onion from pan let it he cool n crispy...
  3. In same oil add beef green chillies and yogurt cooked until meat fully cooked
  4. After that add rice and 6 cups beef yakhni....
  5. When rice absorbed yakhni add fry onion on top and put it in dum.....
  6. Serves with raita salad and kabab

As your experience and also self-confidence expands, you will certainly locate that you have much more all-natural control over your diet regimen and also adjust your diet plan to your personal tastes over time. Whether you intend to serve a dish that utilizes less or even more active ingredients or is a little bit basically zesty, you can make simple adjustments to accomplish this goal. Simply put, begin making your dishes on schedule. When it comes to fundamental food preparation abilities for novices you don't need to learn them yet just if you grasp some basic food preparation methods.

This isn't a complete overview to quick and also easy lunch dishes however its great food for thought. Ideally this will obtain your imaginative juices flowing so you can prepare scrumptious dishes for your household without doing way too many square meals on your trip.

So that's going to wrap it up with this special food Recipe of Favorite Beef yakhni pulao. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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