Mutton pulao

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Mutton pulao. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mutton pulao is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Mutton pulao is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Mutton pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Mutton pulao using 27 ingredients and 4 steps. Here is how you can achieve that.

#joy
Biryani tow wesy sb he khaty hain lekin kbhi kabar pulao ka b bht dil krta hy.

Ingredients and spices that need to be Get to make Mutton pulao:

1. mutton
2. mutton as required
3. salt to taste
4. 1 tbsp red chilli powder
5. turmeric
6. 2 tbsp coriander powder
7. 1 tbsp tikka masala
8. 2 tbsp Biryani masala
9. 2 tbsp ginger garlic paste
10. Sabut garam masala as required
11. oil
12. water
13. Pulao
14. 2-3 onion
15. 3-4 tomatoes
16. 1 tbsp ginger garlic paste
17. 2 tbsp Biryani masala
18. salt to taste
19. red chilli powder to taste
20. turmeric
21. sabut garam masala as required
22. oil
23. 2 glass Rice
24. 4 glass water
25. 8-10 Aalo bukara
26. 2-3 potatoes
27. 3 tbsp yogurt

Instructions to make to make Mutton pulao

1. Soak rice for half hour,cut potatoes.
2. In pressure cooker add mutton and all ingredients along with water and cover it until mutton cooks 98%.
3. In a pan add some oil and onion fry it until golden brown add ginger garlic paste fry for one minute add tomatoes mix well add all spices along with yogurt and cook it until oil separates,then add cooked mutton to it mix well,add 4 glass of water boil it then add rice to it....when water becomes dry add some fresh green coriander and mint leaves and green chillies and cover it for 10-15 minutes on low flame.
4. Mutton pulao is ready to serve and eat with raita and salad.

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So that's going to wrap it up for this special food Steps to Prepare Any-night-of-the-week Mutton pulao. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!