Curd Rice
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Curd Rice. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Curd Rice is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Curd Rice is something that I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Curd Rice estimated approx 30 minutes.
To get started with this recipe, we have to first prepare a few components. You can have Curd Rice using 10 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Curd Rice:
- 1 cup cooked rice
- 1 1/2 cup curd
- Few curry leaves
- 1/2 tsp urad daal
- 1/2 tsp chana daal
- 1 tsp cumin and mustard seeds
- 1 tbsp oil
- as per taste Salt
- as needed Coriander leaves for garnishing
- 2 whole red chillies
Steps to make to make Curd Rice
- Take a bowl add cooked rice
- Now add curd and mix well
- Take a pan heat the oil and once heated add cumin mustard seeds chana daal and urad daal and curry leave.
- Once crackle add it into the rice and mix well
- Your curd rice is ready you can eat it cold or hot. Ok
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So that is going to wrap this up with this exceptional food Simple Way to Make Homemade Curd Rice. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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