Flavoured Curd Rice

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Flavoured Curd Rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Flavoured Curd Rice is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Flavoured Curd Rice is something that I've loved my whole life.

Many things affect the quality of taste from Flavoured Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flavoured Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flavoured Curd Rice is 1-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flavoured Curd Rice estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Flavoured Curd Rice using 11 ingredients and 11 steps. Here is how you cook it.

This is a very simple variation to the plain curd rice recipe which utilizes various condiments popular in South Indian cooking.

Ingredients and spices that need to be Get to make Flavoured Curd Rice:

1. 1 Cup White Rice
2. 0.5 Litre Curd
3. 2 Green chillies
4. 1 Onions
5. Turmeric
6. Salt
7. Pepper Ground
8. Cumin seeds
9. Asafoetida
10. Mustard Seeds
11. 2 Tablespoons Coconut Oil

Instructions to make to make Flavoured Curd Rice

1. Wash and cook the rice in pressure cooker. Keep it aside
2. Chop onions,green chillies.
3. Pour coconut oil into a frying pan. Keep the quantity to bare minimum. Add mustard seeds.
4. Stir until the seeds start popping. Add the chopped onion and stir fry in sim for a minute.
5. Add the chillies and continue stirring for half a minute
6. Add the turmeric and salt to taste. Sprinkle some pepper for additional taste.
7. Stir until the onions turn golden brown.
8. Mix the contents of the pan with that of the cooker. Stir well until all the contents mix well.
9. Let the rice mixture cool down
10. Mix the curd in enough proportion to make the rice soft and mushy but without turning watery.
11. Stir well. Sprinkle asafoetida powder over it and mix again. Tada!!

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect Flavoured Curd Rice. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!