NAli BRIYANI

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, NAli BRIYANI. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

NAli BRIYANI is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. NAli BRIYANI is something which I have loved my whole life.

Many things affect the quality of taste from NAli BRIYANI, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare NAli BRIYANI delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook NAli BRIYANI using 25 ingredients and 3 steps. Here is how you can achieve that.

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7th week- 18th recipe

Ingredients and spices that need to be Get to make NAli BRIYANI:

1. 1 1/2 kg Beef meat
2. Beef nali 4 se 5
3. Rice 750 gm boiled 3/4 done with whol gram masala and salt
4. (Long,darchini,sab elachi,black elachi,tazpatta,baad yan ka phool)
5. 1 cup Yogurt
6. Tomatoes 4 chopped
7. 1 tbsp Garam masala powder
8. 3 tbsp Green chìlli paste
9. Green chilies (Sindhi)10_12
10. Coriander leaves 2tbsp grinded
11. 2 tbsp Ginger garlic paste
12. tsp Red chilli powder
13. 2 teaspoon Red chilli flasks
14. 2 tsp Coriander powder
15. 1/2 tsp Haldi powder
16. Salt as your taste
17. Lemon slice 4 -5
18. 1 cup oil
19. Dried plum 10_12
20. 1 cup Brown onion
21. 1 tbsp Kewra water
22. 1/4 teaspoon Yellow colour
23. 1/4 teaspoon Jayfal, jawatri elchi powder
24. 1 teaspoon Sugar
25. 1 bunch Podina

Steps to make to make NAli BRIYANI

1. Heat oil fry onion light golden and remove, add ginger garlic paste and cook the 5 - 7 minute add meat and nali with grinded green chilies and coriander leaves, salt,chilli powder, chilli flasks,garam masala powder,chopped tomatoes,
2. Fry well add yogurt cover and cook till meat tender and,fried onion grinded, cook till mixture thick add, whole green chilies, dried plums,boiled rice with salt and whole spices till 3/4 done drain.ina pan put a layer of rice then meat mixture, chopped coriander leaves and podina top with remaining boilled rice,spread 2tbsp oil or ghee on top,
3. Add kewra water, lemon slice,jayfal jawatri elchi powder mixed with colour,sugar put on dum for 15 minutes.now ready to nali biryani.

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So that's going to wrap it up with this special food Recipe of Homemade NAli BRIYANI. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!