🍛Beef Pulao🍛

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, 🍛Beef Pulao🍛. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

🍛Beef Pulao🍛 is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. 🍛Beef Pulao🍛 is something that I've loved my whole life.

Many things affect the quality of taste from 🍛Beef Pulao🍛, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🍛Beef Pulao🍛 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🍛Beef Pulao🍛 is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🍛Beef Pulao🍛 estimated approx 1 hours.

To get started with this recipe, we have to prepare a few components. You can have 🍛Beef Pulao🍛 using 17 ingredients and 6 steps. Here is how you can achieve that.

Allhamdullilah My 9th Recipe has been posted by me.
My Husband liked this dish too much😊

Ingredients and spices that need to be Prepare to make 🍛Beef Pulao🍛:

1. 1\2 kg Beef
2. I kg Rice
3. 6 glass water
4. 2 cup Oil
5. 2 TBS Garam Masala power
6. 2 Tbs Black pepper
7. 2 Tbs ginger garlic paste
8. 2 Onion
9. 2 Tbs Fennel seeds
10. 2 Tbs Coriander seeds
11. 2 Tbs zeera power
12. 1 cup yogurt
13. 1 tbs Kewra water
14. 6 Green chilies
15. Salt to taste
16. 1 packet Shan Paulao maslaa
17. 1/2 bunch podania

Steps to make to make 🍛Beef Pulao🍛

1. Take a pressure cooker heat oil and cut onion light brown.
2. Add beef and ginger garlic paste salt till beef become light brown
3. Add yogurt black pepper garam masala powder coriander seeds zeera power fennel Seeds and mix
4. Add some water and close the lid of pressure cooker cook for 30 mintues then release peressure and open lid check if beef become tender cook again
5. Add Rice add green chilli podania Shan paulao masla Cook for 15 minutes and kaewera water
6. Yummy pulao Ready to eat.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Quick 🍛Beef Pulao🍛. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!