Bihari Beef Magaz Biryani

Bihari Beef Magaz Biryani

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Bihari Beef Magaz Biryani. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bihari Beef Magaz Biryani is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Bihari Beef Magaz Biryani is something which I have loved my whole life.

Many things affect the quality of taste from Bihari Beef Magaz Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bihari Beef Magaz Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bihari Beef Magaz Biryani is 9-10 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bihari Beef Magaz Biryani estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few components. You can cook Bihari Beef Magaz Biryani using 21 ingredients and 5 steps. Here is how you cook it.

Bihari beef magaz biryani
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Ingredients and spices that need to be Prepare to make Bihari Beef Magaz Biryani:

  1. 1 & half kg meat(beef) + 1 cup magaz
  2. 3 tbsp lemon juice + 1 tbsp meat tenderizer or papita paste
  3. 4 tbsp mint leaves
  4. 4 tbsp parsley
  5. 2 onions chopped
  6. 1 cup tomato purree
  7. 1 tbsp whole spices powder
  8. 2 tbsp salt
  9. 1 tbsp black pepper
  10. 2 tbsp chilli flakes
  11. 1 tbsp coriander powder
  12. 1 tsp turmeric
  13. 1 daar chini
  14. 1/2 yogurt
  15. 4-5 choti elaichi + 4 bari elaichi
  16. 1 tbsp Javatri and jaifel (sabut)
  17. 2 tbsp ginger 1 tbsp garlic and 2 tbsp green chilli paste
  18. 1/2 tbsp food color
  19. 1 tbsp vineger
  20. Boil 3 glass or 1 & 1/2 kg rice using 1/2 tbsp kewra + salt
  21. Also add 2 star anise,bay leaves,zeera until rice is half cooked

Steps to make to make Bihari Beef Magaz Biryani

  1. Mix all the ingredients(except fried onions,Sliced tomatoes & mint leaves) in a bowl and cook on medium flame using 3-4 cups of water in pressure cooker for 15 minutes....
  2. When meat is done low the flame and dry remaining water until oil separates...
  3. Use meat layer first then put rice and also put fried onions,tomatoes and mint leaves....
  4. Cook on low flame using pan under pot for 10 minutes...
  5. Enjoy the delicious spicy bihari biryani....

As your experience and self-confidence grows, you will find that you have much more natural control over your diet plan and also adapt your diet to your individual tastes in time. Whether you intend to serve a dish that makes use of fewer or more ingredients or is a little bit essentially zesty, you can make simple changes to attain this goal. In other words, start making your dishes on schedule. When it comes to fundamental cooking skills for beginners you don't need to discover them however just if you understand some easy cooking methods.

This isn't a full overview to quick as well as easy lunch dishes yet its good something to chew on. Ideally this will certainly get your imaginative juices flowing so you can prepare tasty meals for your household without doing way too many square meals on your trip.

So that is going to wrap it up with this special food How to Prepare Perfect Bihari Beef Magaz Biryani. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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