Veg biryani
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Veg biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Veg biryani is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Veg biryani is something which I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Veg biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg biryani is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg biryani estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Veg biryani using 27 ingredients and 10 steps. Here is how you cook it.
#biryanirecipe
Ingredients and spices that need to be Take to make Veg biryani:
- 3 tbsp ghee
- 2 bay leaf
- 2 inch cinnamon stick
- 1 star anise
- 5 cloves
- 4 cardamom
- 1/2 tsp pepper
- 1/2 tsp cumin seeds
- 1 medium onion finely chopped
- 1 tsp ginger - garlic paste
- 5 beans chopped
- 10 gm cauliflower
- 1/4 cup peas
- 1 carrot chopped
- 1 potato cubed
- 1 cup-curd
- 1/2 tsp turmeric
- 1 tsp kashmiri chilli powder
- 1/4 tsp cumin powder
- 2 tsp biryani masala
- to taste salt
- 6 tbsp coriander leaves finely chopped
- 20 mint / pudina leaves roughly chopped
- 6 tbsp onions fried
- 1 1/2 cups basmati rice soaked 30 minutes
- 2 tbsp saffron water
- 2 cups water
Instructions to make to make Veg biryani
- Firstly, in a large cooker heat ghee and saute spices.
- Further, saute onions and ginger - garlic paste well.
- Additionally, add in mixed vegetables and saute till all vegetables shrinks.
- Now add in curd keeping flame on low.
- Also add in coriander leaves, mint leaves and fried onions.
- Spread soaked basmati rice.
further sprinkle biryani. - Masala powder and salt.
also place in coriander leaves, mint and fried onions. - Additionally, pour in saffron water and ghee.
- Pour water and simmer for 25 minutes.
- Finally, serve veg biryani prepared in cooker along with raita
As your experience as well as confidence expands, you will locate that you have extra natural control over your diet regimen as well as adapt your diet regimen to your individual preferences with time. Whether you intend to offer a recipe that utilizes less or even more ingredients or is a bit essentially hot, you can make simple adjustments to achieve this objective. To put it simply, start making your dishes on time. As for fundamental food preparation skills for beginners you don't require to learn them but only if you master some simple food preparation methods.
This isn't a complete guide to fast as well as easy lunch dishes but its good food for thought. Ideally this will certainly get your creative juices streaming so you can prepare tasty meals for your family without doing a lot of heavy meals on your journey.
So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Veg biryani. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment