Fahari katori chaat

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Fahari katori chaat. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fahari katori chaat is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Fahari katori chaat is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fahari katori chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fahari katori chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Fahari katori chaat using 17 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Fahari katori chaat:

1. 1 bowl Kuttu
2. 2 mashed boiled potatoes
3. 2 tbsp Sama rice flour
4. Pinch rock salt
5. as required Oil for frying
6. for Stuffing :
7. 1 bowl Roasted patotes
8. 1 chopped cucumber
9. 1 chopped tomato
10. 2 chopped green chillies
11. 2 bowls thick curd
12. to taste Rock salt
13. as required Red chilli for sprinkle
14. as required Pomegranate seeds for garnish
15. 2 Aloo papad fried
16. as required Green chutney for garnish
17. as required Coriander leaves for garnish

Steps to make to make Fahari katori chaat

1. First take a bowl sieve kuttu, Sama rice flour add mashed potatoes, rock salt make a dough.
2. Then take a part of dough and roll it and paste it on steel bowl carefully.
3. Then fry in oil till golden brown cool it on room temperature out falhari katori with help of knife.
4. Then take a bowl add roasted potatoes, cucumber, tomato, rock salt, green chilli mix well.
5. Then take another bowl add curd and salt mix well.
6. Then take a bowl add stuffing, curd and garnish with green chutney, pomegranate seeds, fried Aloo papad, sprinkle with rock salt and red chilli. Garnish with coriander leaves.

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This isn't a total guide to fast and also very easy lunch dishes however its good something to chew on. Hopefully this will get your innovative juices flowing so you can prepare tasty meals for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up with this special food Simple Way to Prepare Homemade Fahari katori chaat. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!